Breakfast - 4 oz low fat blueberry yogurt
english muffin with almond butter.
lunch - veggie soup (progresso light zesty vegetable) with extra corn added
2 chocolate chip cookie
dinner - subway 6 inch turkey breast on whole wheats with provalone, lettuce, pickles, tomatoes, red onions, black olives and reg. mustard with salt and pepper. Plain baked lays and diet coke
snack - 6 more chocolate chip cookies.
Minus the cookies and today was a good choices food day.
I also am focusing on feeding the family healthier dinners. I pureed a bunch of stuff tonight to add to dinner this week in hopes of kicking up the nutrition content of dinner. Hubby and little one do not like veggies...so I will be sneaking them into their dinners.
Stella Virgin
1 year ago
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